No Momofuku for me (or you)
Just a quick note of thanks to Frank Bruni for giving three stars to the latest jewel in the David Chang crown, Momofuku Ko in today's New York Times review.
It was next to impossible to get into any of Chang's restaurants (Momofuku Noodle Bar, Momofuku Ssam, and now Momofuku Ko) prior to Bruni's glowing review but now... there's no way in hell you're getting a reservation!
So while I wait (about five years or so) for the buzz around Chang to subside, I can at least take comfort in the fact that I was able to eek out a review of my own at Momofuku Noodle Bar awhile back.
Labels: David Chang, Momofuku
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