F Is For Foodie

A foodophile's blog dedicated to a life of dining out, eating in, cooking up a storm and making sweet sweet love. Now that I have your attention, can we talk food? The names have been changed to protect the innocent and the hungry.

Sunday, August 05, 2007

Ladies who Brunch

This past Sunday, MPV, BG and Shaney-Baby came into the city and we had a lovely ladies' (and little dude) brunch at Blue Water Grill.

The reservationist assured me over the phone that Blue Water was "baby-friendly" and they were true to their word. Of course, Shaney-Baby napped during most of our meal and was an absolute doll, so perhaps a cranky baby might have tested their limits.

The service was attentive, the coffee (albeit a bit bitter) was flowing and the complimentary brunch cocktail (Bellini for BG and myself; Bloody Mary for MPV) had us wanting more.

We decided to go a bit against our norm and order brunch fare that you wouldn't necessarily get in another establishment. MPV went with the Smoked Salmon Eggs Benedict, BG had the everything's-organic-but-the-eggs Organic Omelet with spinach, tomatoes, cheddar and a mixed greens salad and I had the Lump Crab, Artichoke and Camembert Omelet.

Overall, everything was decent. Just decent. I found my meal to be under seasoned and bland when it had so much more potential and the ladies pretty much felt the same way.

When you go to a place like Blue Water you expect a lot and I think the kitchen's playing it safe which is unfortunate; perhaps catering the throngs of Union Square tourists. C'mon Blue Water - I know you have it in you! Step it up!
On the bright side, Shaney-Baby found his jar of peaches to be most satisfying, perhaps the best brunch item of the day.

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